| Revenue Manager Sales | — | — | Manager | — | — |
| FR - Réceptionniste (H/F/X) Hospitality | — | — | — | — | — |
| Cluster Director of Finance Finance | — | — | Director | — | — |
| Assistant Manager Operations & Admin | — | — | Manager | — | — |
| Recepcionista M/H | — | — | — | — | — |
| CDD Saisonnier - Barman/Barmaid - PARIS SOCIETY | — | — | — | — | — |
| Order Taker In Room Dining | — | — | — | — | — |
| Guest Experience Agent - Front Office (Saudi National) | — | — | — | — | — |
| Associate Director of Sales - Weddings Sales | — | — | Director | — | — |
| Sous Chef - Breakfast | — | — | — | — | — |
| Gérant.e des boissons, temps plein (H/F/D) | — | — | — | — | — |
| Chef de rang (h / f / d )- CDI - 40h - Restaurant Italien Radici au Sofitel Luxembourg Europe | — | — | — | — | — |
| Kitchen Attendant Hospitality | — | — | — | — | — |
| Chef De Partie - Italian Restaurant | — | — | — | — | — |
| Duty Manager Hospitality | — | — | Manager | — | — |
| Executive Chef Hospitality | — | — | — | — | — |
| FR - Directeur D'exploitation (H/F/X) Operations & Admin | — | — | Director | — | — |
| ECONOME (H/F) | — | — | — | — | — |
| FR - Commis de cuisine (H/F/X) | — | — | — | — | — |
| STEWARD Hospitality | — | — | — | — | — |
| Frühstückskoch (m/w/d) | — | — | — | — | — |
| Cuisinier.ère, saisonnier (H/F/D) | — | — | — | — | — |
| Porter Operations & Admin | — | — | — | — | — |
| Anfitrião(ã) de Alimentos & Bebidas - Ibis Betim | — | — | — | — | — |
| Commis | — | — | — | — | — |
| Apprentice – Housekeeping (Trainee) Hospitality | — | — | Intern | — | — |
| Chef Pâtissier | — | — | — | — | — |
| Demi Chef de Partie (French Speaking) - Aliée Istanbul | — | — | — | — | — |
| Reception/F&B Multi-Skilled Team Member | — | — | — | — | — |
| Sushi Chef Hospitality | — | — | — | — | — |
| Kitchen Porter Supervisor | — | — | — | — | — |
| Assistant Outlet Manager Operations & Admin | — | — | Manager | — | — |
| Team Leader - Sales [Internal] Sales | — | — | — | — | — |
| Superviseur Housekeeping | — | — | — | — | — |
| Chef de Rang (m/w/d) Hospitality | — | — | — | — | — |
| Floor Supervisor - Lotti's | — | — | — | — | — |
| CDD - Technicien de maintenance (H/F/X) | — | — | — | — | — |
| DIRECTOR OF ENGINEERING- IBIS & IBIS STYLES INDIA | — | — | — | — | — |
| Ausbildung zum Hotelfachmann / Hotelfachfrau (m/w/d) Hospitality | — | — | — | — | — |
| Club Lounge Supervisor | — | — | — | — | — |
| Guest Service Associate - Front Office | — | — | — | — | — |
| Hôte / Hôtesse | — | — | — | — | — |
| paysagiste (F/M) | — | — | — | — | — |
| Bartender - Filia | — | — | — | — | — |
| PLONGEUR (H/F) Hospitality | — | — | — | — | — |
| Kuchař/Kuchařka fluent in czech language (F/M/X) | — | — | — | — | — |
| Outlet Manager Retail | — | — | Manager | — | — |
| Anfitrião de A&B | — | — | — | — | — |
| Chargé de clientèle (F/H/X) Customer Support | — | — | Manager | — | — |
| Assistant Technique H/F - Paris Operations & Admin | — | — | — | — | — |