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Shiftleader MaisonCouCou- Gibraltar

THE ENTOURAGE GROUP
CompanyTHE ENTOURAGE GROUP
CategoryHospitality
LocationGibraltar
RemoteOn-site (inferred)
EmploymentNot stated
LevelLead
SalaryNot stated by the employer
First seen27 Jul 2026 (the employer did not state a posting date)
Last verified12 Aug 2026
SourceEmployer ATS (recruitee)
Applications are handled by the employer, not by us.Apply on the employer's site →
Description
The Venue Maison CouCou, created by entrepreneur Yossi Eliyahoo of The Entourage Group, is a stylish all-day dining destination that combines modern hospitality with the timeless charm of French-inspired cuisine. Offering a refined yet welcoming atmosphere, the restaurant serves contemporary French classics and international favorites, all crafted with high-quality ingredients and paired with carefully selected wines, signature cocktails, and premium beverages. Designed as a place where guests can relax, connect, and celebrate, Maison CouCou provides the perfect setting for everything from casual lunches to lively evening gatherings. As the day transitions into the evening, curated music and warm hospitality create a vibrant ambiance where guests can unwind, socialize, and enjoy a memorable dining experience with a distinct French touch. The Job Our Shiftleaders have a heart for hospitality and strive to deliver remarkable customer service. All beverages at Maison CouCou are seamlessly integrated into the dining experience. The cocktail offering includes a unique selection of refined and often-overlooked beverages, and a tailor-made wine list, complementing Maison CouCou’s cuisine with the most exclusive wines and champagnes from around the globe. Responsibilities Supervise daily operations to guarantee a smooth and efficient service flow Train and motivate the service team to uphold Maison CouCou’s commitment to excellence Collaborate with the Restaurant Manager to ensure seamless communication and coordination Handle guest inquiries, special requests, and feedback with professionalism Requirements Proven experience in a Shiftleader, Supervisor or Management role within the hospitality industry Previous experience working in a large city is an advantage Fine dining experience is preferred Strong leadership, communication, and organizational skills Ability to thrive in a fast-paced, upscale dining environment Team spirit Fluent speaking and writing in English Living in Amsterdam (flexible with commuting) Benefits In-house training Annual in-house experience within the Sircle Collection hotels Hotel staff discounts within the Sircle Collection hotels 25% staff discount throughout THE ENTOURAGE GROUP restaurants Refer a friend bonus Paid Moving Day Paid Birthday off Free lifestyle coaching Bootcamp every Monday @ Sir Adam – Sircle Collection Interested? Please apply via the "apply for this job" button below and make sure you fill in our application form.