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Server

Cantina Louie LLC
CompanyCantina Louie LLC
CategoryHospitality
LocationSt. Augustine
RemoteOn-site (inferred)
EmploymentNot stated
LevelEntry
SalaryNot stated by the employer
Posted12 May 2026
Last verified9 Aug 2026
SourceEmployer ATS (paylocity)
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Description
Description Responsibilities for Restaurant Server: • Greet customers and seat them in the order in which they arrive • Familiarize customers with the menu and make appropriate suggestions when requested • Take customer orders and relay them accurately to relevant team members • Serve food and beverages • Clear, properly clean and set tables between uses • Collect payment from customers in a timely manner • Assist in training new employees as required • Anticipate guests' needs in order to facilitate an enjoyable dining experience Requirements • Excellent customer service skills and the ability to exceed customer expectations • Ability to work efficiently in a fast-paced environment • Good attitude toward teamwork • Strong work ethic, with a willingness to take initiative • Confident, outgoing demeanor • Flexibility to work a variable schedule, including evenings and weekends • Ability to be mobile for a minimum of 4 hours, bend, stoop and life a moderate weight • Be of legal age to serve alcohol (At least 18 years of age)