Restaurant Catering Manager
FARNAKILL LIMITED
| Company | FARNAKILL LIMITED |
| Category | Hospitality |
| Location | IE |
| Remote | — |
| Employment | Full-time |
| Level | Manager |
| Salary | Not stated by the employer |
| Posted | 24 Jul 2026 |
| Last verified | 10 Aug 2026 |
| Source | Public employment agency (eures) |
Description
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. Experience: Minimum of 5 years’ experience as a Restaurant Catering Manager
Qualification: Third-level qualification in Hotel Management
Duties to include preparation, cooking and presentation of meals. Applicants must be familiar with HACCP.