Procurement & Catering Manager
Vintageteaemporium
| Company | Vintageteaemporium |
| Category | Procurement |
| Location | GB |
| Remote | — |
| Employment | Not stated |
| Level | Manager |
| Salary | Not stated by the employer |
| First seen | 2 Aug 2026 (the employer did not state a posting date) |
| Last verified | 9 Aug 2026 |
| Source | The employer's own careers page (company_site) |
Description
🌟 We're Hiring: Procurement & Catering Manager 📍 Location: Vintage Tea Emporium – 38 Market Place, Uttoxeter, ST14 8HP
💰 Salary Range: £35,000 – £40,000 per annum
📅 Start Date: 01/06/2025
🛂 Requirements:
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Must have the right to work in the UK
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Must be willing to relocate to Uttoxeter or a nearby area
🏢 Company: Emporium Restaurants Ltd
📋 About the Role
We are looking for a dynamic and detail-oriented Procurement & Catering Manager to oversee our growing catering operations. This is a senior role requiring multitasking across procurement, event management, food trucks, and outdoor operations.
🔑 Key Responsibilities:
🛒 Procurement & Supply Chain Management
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Oversee all procurement and supply chain activities related to both indoor and outdoor catering
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Lead menu planning with the culinary team
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Manage inventory, purchasing, and vendor coordination
🎉 Event & Catering Oversight
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Plan and coordinate pre-booked private events (indoor & outdoor)
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Supervise food preparation from both the main restaurant and off-site venues
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Ensure smooth execution of events including catering and bar services
🚚 Food Trucks & Outdoor Market Stalls
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Advertise and manage logistics for food trucks and market stall locations
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Plan routes, schedule venues, and coordinate licensing & permits
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Oversee administration and costs related to food trucks and sales teams
👨🍳 Team & Stakeholder Coordination
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Work closely with chefs, kitchen managers, and restaurant managers
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Liaise with third-party stakeholders including suppliers , clients , and regulatory bodies
💼 Reporting
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Regularly report to the Office Manager on total revenue , costs , and operational efficiency of all catering services
💡 What We’re Looking For:
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Proven experience in procurement , event management , or catering operations
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Exceptional organization and leadership skills
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Strong communication and negotiation abilities
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Understanding of food safety , licensing laws , and budget control
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Ability to work under pressure and manage multiple projects simultaneously
📩 How to Apply:
If you’re passionate about food service and ready to take on a leadership role in a vibrant hospitality team, we’d love to hear from you!
👉 You can either:
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Email your CV and relevant qualifications to: 📧 [email protected]
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Or use the form below to apply for the job.