Process Engineer
Gehl Foods
| Company | Gehl Foods |
| Category | Engineering |
| Location | Germantown |
| Remote | On-site (inferred) |
| Employment | Not stated |
| Level | Not stated |
| Salary | Not stated by the employer |
| Posted | 10 Jul 2026 |
| Last verified | 8 Aug 2026 |
| Source | Employer ATS (paylocity) |
Description
Description
Why join our team?
• Full benefits package – medical, dental, vision & 401(k) match
• Generous PTO & holidays
• Growth opportunities to expand skillsets & enhance career
• Amazing team & culture focused on: Communication | Community | Wellness
Other Benefits & Programs We Offer:
• Tuition reimbursement
• HSA Medical plan option with annual company contribution
• Referral bonus program
• Perks at Work – discounts on shopping, travel & more
• Proven continued business growth for future opportunities
Position Overview
We are seeking a motivated Process Engineer to optimize manufacturing processes, improve product quality and yield, and lead capital projects that drive operational excellence. Reporting to the Engineering Manager, you will play a key role in process improvement, equipment validation, new product commercialization, and continuous improvement initiatives within a regulated food manufacturing environment.
Key Responsibilities
• Optimize manufacturing processes to improve efficiency, quality, shelf life, and yield.
• Analyze Loss of Sterility (LOS) and spoilage data to identify trends and recommend corrective actions.
• Lead capital projects from concept through commissioning, including equipment validation (IQ/OQ/PQ) and FDA compliance.
• Support new product development, process design, and commercialization efforts.
• Design, install, commission, and troubleshoot production equipment and process improvements.
• Conduct root cause analysis (RCA) and collaborate with Quality, Production, and Engineering teams.
• Develop vendor partnerships and identify cost-saving opportunities.
• Apply statistical analysis and continuous improvement tools to enhance plant performance.
• Ensure compliance with food safety, GMP, FDA, and plant safety requirements.
• Lead cross-functional projects and support other engineering initiatives as assigned.
Requirements
Required
• Bachelor's degree in Engineering.
• Strong project management and analytical skills.
• Mechanical aptitude with excellent problem-solving abilities.
• Effective written and verbal communication skills.
• Ability to manage multiple priorities in a fast-paced environment.
• Valid driver's license and ability to travel as needed.
Preferred
• Master's degree in Engineering.
• 3+ years of engineering experience in the food or beverage industry, preferably in an aseptic processing environment.
• Experience with thermal processing, FDA validation, and capital projects.
• Proficiency with AutoCAD and Microsoft Office.
• Wisconsin Professional Engineer (PE) license and/or Project Management certification.