Job Opportunities API

*** Great Full - Time Schedule Sunday - Thursday 10-6PM *** About Us : *** Winners of Hampton Roads 2026 Top Workplaces*** Gourmet Gang is the deli division of Trolley Hospitality Companies , a Richmond-based hospitality group serving the greater Richmond and Hampton Roads regions. With seven gourmet lunch bistros, we're known for creative, handcrafted menus and top-quality ingredients that keep guests coming back. Our commitment to quality extends beyond the food--we believe our success starts with our people. Driven by a shared purpose of delivering happiness to our customers, community, and team, we focus on fostering a supportive and positive workplace where everyone's contributions are valued. We hope you will join us! Our Values - The Trolley Way: • No excuses • Do the right thing • Can-do attitude • Always growing • Help first • Transparency Please visit our website at www.trolleyhouseva.com to learn more! About you: • You are a team player with responsible approaches to work and your job history reflects that. • You believe that being on time means being five minutes early. • You appreciate a clean workspace and seek out opportunities to "leave it better than you found it." • You pride yourself on finishing tasks quickly and efficiently. • You are willing to acknowledge mistakes and learn from them. How You Will Make An Impact: The Deli Prep Cook is responsible for prepping and portioning sandwich and salad ingredients and dressings/sauces for our multiple delis. These items are prepped in our commercial kitchen and then delivered to the delis. • Slice cheeses and meats, weigh and separate into individual portions. • Chop vegetables for sandwich toppings and salads. • Make salad dressings using standardized recipes to ensure consistent quality. • Clean, set up, and break down kitchen equipment, appliances, and work areas to ensure cleanliness and functionality. • Cover, label, and date all food products, and follow all food safety rules for proper storage. • Wash pots, pans, dishes, utensils, and other cooking equipment, as needed. What You Bring to the Table: • 1+ years experience in a deli or food prep role • Basic knowledge of kitchen terminology • Proven experience following set recipes • Neat and professional appearance • Knowledge and ability to work in accordance with food safety and safety guidelines • Be able to lift up to 50 pounds The Good Stuff! • $15-18/hr • Free Employee Shift Meal as well as an additional 40% deli discount • Growth opportunities - learn and cross train • Paid Holidays, Floating Holidays, Sick Time,& PTO • Medical, Dental, and Vision insurance plans available after 60 days • 401(k) retirement plan and company match after 1 year of employment • Voluntary supplemental insurance plans available • Employer provided EAP program