Job Opportunities API

Description As a front-of-house employee, a Barista represents the brand and the culture of an establishment and provides clients with professional and friendly service. Their duties may include the following: • Grinding and brewing coffee • Developing and maintaining expert knowledge of coffee and educating clients and colleagues about these coffees • Consistently providing well-crafted, beautifully presented and tasty beverages • Taking client orders and receiving payment • Speaking and interacting with both new and regular customers • Maintaining a clean and sanitized working environment • Following health and safety guidelines • Regularly performing stock checks in the coffee bar and placing new orders • Following recipes and presentations for food and beverage items, if needed • Being aware of and following operational policies and procedures • Being punctual and maintaining regular and consistent attendance • The ability to work flexible hours and shifts which may include early mornings, late nights, weekends and bank holidays • Contributing to a positive work environment Requirements • In-depth knowledge of coffee and tea origin and brewing techniques, such as the pour-over or drip method • Familiarity with coffee and tea equipment and accessories, such as filters, infusers and espresso machines • Expertise in espresso drink preparation, including the appropriate roasting temperature • Ability to learn and memorize recipes • Understanding of proper cleaning and sanitization, including best practices for cross-contamination • Flexibility to work various shifts, including weekends and holidays