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Food & Beverage FOH Supervisor

level99
Companylevel99
CategoryHospitality
LocationTysons
RemoteOn-site (inferred)
EmploymentFull-time
LevelMid
SalaryUSD 23–27
Posted21 Jul 2026
Last verified10 Aug 2026
SourceEmployer ATS (lever)
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Description
OVERVIEW The FOH Supervisor supports the front-of-house management team, collaborating with the Assistant General Manager and General Manager. This inspiring leader maintains a strong in-service floor presence, builds guest relationships, and optimizes restaurant functionality. They emphasize accountability to service and hospitality standards, uphold company culture, assist in developing training materials, and ensure adherence to company steps of service.