Job Opportunities API

We are seeking a seasoned and dedicated Food and Beverage Manager to join our team. As a Food and Beverage Manager, your responsibilities will be managing food and beverage operations, planning meals and sourcing food for our customers, and hiring staff. For this position, strong problem-solving skills are a must. Effective communication skills, whether dealing with vendors or customers, are also needed. Food and Beverage Manager Responsibilities • Design and implement a delicious menu • Plan, source, and order food, beverages, and other supplies for the kitchen • Forecast what will be available and what will be trending while remaining within the budget • Build and maintain strong relationships with food and beverage vendors • Supervise the daily operations of food and beverage • Maintain excellent relationships with customers, assisting with all problems and dietary needs • Manage and train staff food and beverage staff members • Strive to exceed expectations and meet all goals • Enforce restaurant policies and procedures • Adhere to all food and beverage health and safety regulations Food and Beverage Manager Requirements • [2+] years experience in Food and Beverage Management • Working knowledge of the food and culinary industry • Proficient with necessary computer software, including Microsoft Office Suite and restaurant management software • Must be able to adhere to a budget while forecasting food and beverage needs • Excellent customer service and communication skills • Strong organizational, leadership, and problem-solving skills