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Commis Chef

Windward Management
CompanyWindward Management
CategoryHospitality
LocationDublin 24
RemoteOn-site (inferred)
EmploymentNot stated
LevelNot stated
SalaryNot stated by the employer
Posted31 Jul 2026
Last verified12 Aug 2026
SourceThe employer's own careers page (company_site)
Applications are handled by the employer, not by us.Apply on the employer's site →
Description
Commis Chef The Plaza Hotel The Plaza Hotel is looking for a Commis Chef to join the Team! About The Plaza Hotel Recently refurbished and beautifully upgraded, The Plaza Hotel Tallaght has been completely transformed. The interior of this 4-star hotel now features exciting new eateries alongside 122 spacious and comfortable ensuite bedrooms, including a selection of large suites. Two bright and versatile event spaces, along with four meeting suites, provide the perfect setting for conferences and events of all sizes, from 5 to 200 guests. About Windward Management The Plaza Hotel is managed by Windward Management. Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys* in Ireland and Continental Europe. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners. About the role At the Plaza Hotel, our team takes pride in delivering exceptional guest service and maintaining high hospitality standards at all times. Key Duties & Responsibilities • Supporting the senior kitchen team with food preparation and basic cooking duties. • Assisting with ingredient preparation and mise en place for different kitchen sections. • Ensuring cleanliness and hygiene standards are maintained in all food preparation and storage areas. • Following HACCP procedures and all food safety guidelines at all times. • Working efficiently as part of a team to ensure smooth kitchen operations and consistently high-quality food. • Helping with stock rotation and proper storage of food items. • Assisting with daily kitchen tasks as directed by senior chefs. Requirements • A positive attitude with a willingness to learn, develop, and grow within the kitchen team. • Previous kitchen experience is an advantage, but not essential, as full training will be provided. • A genuine interest in food preparation, culinary skills, and a career in hospitality. • Ability to work well under pressure in a fast-paced environment. • Good communication and teamwork skills. • Flexibility to work a variety of shifts, including mornings, evenings, weekends, and public holidays. • A strong understanding of cleanliness and personal hygiene standards. Perks and Benefits of working at The Plaza Hotel • Competitive rate of pay • PRSA pension scheme • Career progression opportunities across the Windward group • Employee Assistance Programme • Digital Wellness Programme • Complimentary, high quality meals on duty • Discounted room & dining rates in Windward properties for you as well as friends and family • Employee awards & staff recognition scheme including employee of the Quarter, team recognition days and random treat days About the company Windward Management Limited is a trusted leader in hospitality management, renowned for delivering operational excellence and exceptional guest experiences. Established in 2007 and headquartered in Dublin, the company specializes in managing hotels across Ireland, blending strategic expertise with personalized service. With a strong commitment to innovation, employee development, and quality, Windward Management offers an exciting opportunity for professionals passionate about making a meaningful impact in the hospitality industry. Required Criteria Desired Criteria Skills you'll need