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CHEF (m/f/d)

Goodtime International Entertainment
CompanyGoodtime International Entertainment
CategoryHospitality
LocationRhodes
RemoteOn-site (inferred)
EmploymentNot stated
LevelNot stated
SalaryNot stated by the employer
Posted28 Jan 2026
Last verified9 Aug 2026
SourceEmployer ATS (workable)
Applications are handled by the employer, not by us.Apply on the employer's site →
Description
Live & work in sunny holiday destinations across Greece  Is this you? You’re confident in the kitchen and comfortable taking responsibility for your work. You enjoy structure, quality and knowing that your contribution matters every day. Working in a professional environment motivates you, even when things get busy, and you take pride in delivering consistent results. If you want to use your cooking skills abroad while gaining international experience in a resort setting, this role is a great match.  What your day looks like Your workday focuses on preparing and cooking meals for hotel guests according to recipes and kitchen standards. You manage your own tasks, support daily food production and help ensure smooth service during peak times. You work closely with the kitchen team, assist with preparation and plating and contribute to an organised, efficient kitchen environment where quality and consistency matter.  Good to know This is a full-time seasonal position with living and working on site at the resort. An EU passport is required.  Ready to join the kitchen? If you’re an experienced cook looking for an international kitchen environment in a sunny destination, apply now and become part of an international resort kitchen team. Requirements  What you need for this role This position requires previous experience in a professional kitchen. You should be familiar with daily kitchen routines, food preparation and hygiene standards. You’re comfortable working during busy service times and understand how important teamwork and organisation are. Good English skills are required to communicate clearly with colleagues in an international team. Benefits  What we take care of Working abroad as a chef shouldn’t mean dealing with extra stress outside of the kitchen. We’ve already taken care of the essential organisation for you. Your accommodation is arranged before you arrive, meals are included during your working days and you’ll receive a legal EU seasonal contract including insurance. This allows you to fully focus on your work and the experience of living abroad.