Job Opportunities API

Chef de Rang at the Wedelhütte Do you love spoiling your guests with outstanding service? Do you fit perfectly into a passionate team that stands for excellent hospitality? And are you excited by the challenge of bringing exclusive gastronomy to life here at lofty heights? Then you're exactly the dedicated Chef de Rang (m/f/d) , who will be joining us! Your profile • Professional experience: Completed hospitality training as well as several years of experience in the upscale service sector – ideally in a comparable position. • Expertise: Sound knowledge of gastronomy, particularly in wine and food expertise. • Service orientation: A keen sense of our guests' wishes and a high level of willingness to serve. • Strong communication skills: Excellent communication skills in German and/or English as well as the ability to keep a cool head even in demanding situations. • Team spirit: Enjoyment of teamwork as well as a motivating and supportive manner. • Appearance: Well-groomed appearance and a confident, friendly demeanour. • Organizational talent: Excellent organizational skills and an eye for detail. • Flexibility: Stress resistance and flexibility, especially during the rush hour when guests arrive in droves or during high-alpine weather changes. • Commute: For winter sports fans, the commute can be done by ski or snowboard – including first and last line on the empty slopes. Your responsibilities • Supporting the restaurant management: Responsibility for a smooth service flow in your area and close collaboration with the restaurant management, including at events or culinary highlights. • Mise en place: Preparation and organisation of the work area to ensure fast and efficient service. • Guest care: Ensuring high guest satisfaction through attentive and professional service. • Staff leadership: Support and guidance for the service staff, including the onboarding of new team members. • Menu & wine recommendations: Competent advice for guests on the menu and wine selection. • Quality management: Ensuring high standards in the service area and continuously improving workflows. • Environmentally conscious work: Promoting an environmentally friendly working environment through sustainable practices. Our offer • An appreciative, family-like team • High-quality staff clothing • 20% Family & Friends discount at Secret Moments • Working in a unique environment • Tip sharing • Payment according to the collective agreement • Free board and lodging • Many other perks & goodies We offer full-time employment with 6-day week (48 hrs.) with 1 – 2 evening shifts per week incl. attractive Gross wage from € 3,300.– (pay above the Hotel & Gastronomy collective agreement, with the option of additional adjustment depending on qualifications). On top of that, you also get a share of the tips, holiday and Christmas bonuses (pro rata), free board and lodging, and other goodies! Your workplace Our restaurant areas stand for service and enjoyment at the highest level. Here we pamper our guests in summer as in winter: • Wimbachstube with 110 seats • Gourmet lounge with 25 seats • Fireside restaurant with 70 seats • Zirbenstube with 45 seats • Panorama terrace with 350 seats • 600 m² terrace with lounge atmosphere