Chef De Partie
thehospitalityclub-1720688400
| Company | thehospitalityclub-1720688400 |
| Category | Hospitality |
| Location | — |
| Remote | — |
| Employment | Not stated |
| Level | Not stated |
| Salary | Not stated by the employer |
| Posted | 19 Sept 2024 |
| Last verified | 7 Aug 2026 |
| Source | Employer ATS (teamtailor) |
Description
Job description ## Job Overview We are seeking a skilled Chef to join our team at a bustling stadium in the heart of Liverpool. The ideal candidate will be passionate about culinary arts, possess strong leadership skills, and have a flair for creating delicious dishes. ## Duties - Oversee the daily operations of the kitchen - Plan and prepare high-quality dishes - Train and supervise kitchen staff - Ensure compliance with food safety regulations - Manage inventory and kitchen supplies - Collaborate with management to develop new menu items ## Skills - Proficient in food production and food preparation techniques - Strong leadership and team management abilities - Excellent culinary skills with a focus on quality and presentation - Hospitality-driven approach to customer service Pay: £16.00-£22.00 per hour Schedule:
8 hour shift
Weekend availability
Experience:
Chef: 1 year (preferred)
Licence/Certification:
Driving Licence (preferred)
Work Location: In person