Chef de Partie
Coppa Club
| Company | Coppa Club |
| Category | Hospitality |
| Location | Maidenhead |
| Remote | — |
| Employment | Not stated |
| Level | Not stated |
| Salary | Not stated by the employer |
| First seen | 2 Aug 2026 (the employer did not state a posting date) |
| Last verified | 7 Aug 2026 |
| Source | The employer's own careers page (company_site) |
Description
🍳 Chef de Partie – Coppa Club
Are you ready to bring your culinary flair to a vibrant, people-first kitchen? At Coppa Club, we’re looking for a passionate Chef de Partie to help us deliver seasonal, standout dishes in a space that feels like home—for guests and team alike.
💼 Why Coppa Club?
We believe in nurturing talent and creating a workplace where you can thrive. Here’s what you’ll enjoy:
• 📱 Stream Access – Track, manage, and access your earnings instantly.
• 🍽️ 50% Off Food & Soft Drinks – Across all our brands.
• 🍝 Free meals when on shift – a selected menu for you to choose from when on your break
• 🏥 Long Service Rewards – such as extra holidays and access to private healthcare.
• 🏨 Hotel Discounts – Reduced rates at our award-winning properties.
• 🎉 Event Space Savings – 50% off private hire bookings.
• 🧠 Wellbeing Support – Mental health, legal guidance, and financial advice.
• 🛍️ Retail Discounts – Enjoy savings from top brands.
• 🎓 Apprenticeship Programmes – Tailored to your career goals.
• 📅 Enrichment Days & Team Events – Because fun matters too.
🙌 What You Bring
We’re looking for someone who’s ready to lead with creativity and care:
• Experience : Proven success as a Chef de Partie in a fast-paced, quality-driven kitchen.
• Skill & flair : Strong culinary technique with a passion for seasonal ingredients and presentation.
• Curiosity : A love for learning and evolving your craft.
• Team spirit : Great communication and collaboration with chefs and front-of-house alike.
• Composure : Calm and focused under pressure, with a can-do attitude.
🎯 What You’ll Do
As Chef de Partie, you’ll be a key player in our kitchen brigade:
• Own your section : Lead a kitchen station with precision and pride.
• Mentor & motivate : Support junior chefs and foster a positive, growth-focused environment.
• Innovate : Contribute ideas to our evolving menu and seasonal specials.
• Maintain excellence : Uphold the highest standards of hygiene, safety, and food quality.
Ready to cook up something special in a place that values your talent? Apply now and let’s make magic together.
At Coppa Club, we’re proud to be an equal opportunities employer . We welcome people from all backgrounds to be part of our team. Diversity makes us stronger, and inclusion keeps us real.