Breakfast cook
Kleines-Hotel
| Company | Kleines-Hotel |
| Category | Hospitality |
| Location | Wedelhütte |
| Remote | — |
| Employment | Not stated |
| Level | Not stated |
| Salary | Not stated by the employer |
| First seen | 3 Aug 2026 (the employer did not state a posting date) |
| Last verified | 8 Aug 2026 |
| Source | The employer's own careers page (company_site) |
Description
Breakfast cook at the Wedelhütte
Do you love starting the day with the aroma of fresh coffee, crispy pastries and perfectly presented breakfast creations? Getting up early isn't a must for you, but a pleasure – especially when you're working with a view of the Alps?
Then, as a Breakfast cook (m/f/d) the perfect addition to our kitchen team!
Your profile
• Professional experience: Several years of experience as a breakfast chef or in a similar position, ideally in the upscale hotel or restaurant industry.
• Specialist knowledge: Confident handling in the preparation of high-quality breakfast dishes – from classic egg dishes to modern, creative variations.
• Quality awareness: A commitment to perfect presentation, freshness and taste at the highest level.
• Reliability: You are punctual, organized and keep an overview even in the morning rush.
• Commute: For winter sports fans, the commute can be done by ski or snowboard – including first and last line on the empty slopes.
Your responsibilities
• Breakfast service: Preparing and attractively presenting our high-quality breakfast offering for hotel guests.
• Quality assurance: Ensuring the highest quality standards in the kitchen.
• Mise en place: Preparing all breakfast components and organizing the workstation for a smooth morning service.
• Collaboration: Close collaboration with the kitchen team to ensure harmonious and efficient work in the kitchen.
• Hygiene and cleanliness: Compliance with strict hygiene regulations and ensuring cleanliness in the kitchen, especially during and after service.
Our offer
• An appreciative, family-like team
• High-quality staff clothing
• 20% Family & Friends discount at Secret Moments
• Working in a unique environment
• Tip sharing
• Payment according to the collective agreement
• Free board and lodging
• Many other perks & goodies
For full-time employment, a 6-day week (48 hrs.) incl. attractive Gross wage from € 2,900.– planned (pay above the collective agreement for Hospitality & Gastronomy, with the possibility of additional adjustment depending on qualifications). In addition, there is a share of the tips, holiday and Christmas bonuses (pro rata), free board and lodging, and further attractive benefits on top!
Your workplace
Our kitchen at the Wedelhütte is also of the highest standard. The three areas (main kitchen, gourmet kitchen and pâtisserie) are equipped with state-of-the-art appliances:
• Josper Grill
• Rational SCC
• Thermomix TM6
• Pacojet 4
• Pacojet 2 PLUS
• KitchenAid Classic
• Excalibur dehydrator
• Blast freezer
• Rational iCombi Pro
• Many other top appliances