Job Opportunities API

Job Description We are seeking an enthusiastic and knowledgeable Assistant Sommelier to join our esteemed culinary team at Constance Halaveli, Maldives. This is an exciting opportunity to work within a luxury resort environment, supporting our Head Sommelier in delivering exceptional wine experiences to our discerning international guests. The successful candidate will play a vital role in curating wine selections, providing expert recommendations, and ensuring impeccable service standards across our fine dining establishments. • Assist in the selection, procurement, and management of our wine collection, ensuring quality and variety across all price points • Provide knowledgeable wine recommendations to guests, considering their preferences, cuisine selections, and budget requirements • Execute precise wine service techniques, including opening, decanting, and serving wines at optimal temperatures • Conduct wine tastings and educational sessions for guests and staff to enhance appreciation and knowledge • Maintain detailed records of wine inventory, stock rotation, and cellar conditions to ensure optimal preservation • Collaborate with the culinary team to develop and refine food and wine pairing menus • Assist in training and mentoring junior service staff on wine service protocols and product knowledge • Monitor and manage wine stock levels, placing orders and liaising with suppliers to maintain availability • Ensure compliance with all health, safety, and licensing regulations pertaining to beverage service • Contribute to the development of wine lists and promotional materials that reflect the resort's standards • Provide exceptional customer service, addressing guest enquiries and concerns with professionalism and courtesy