ELIOR SERVICES PROPRETE ET SANTE
Details not stated
29 open rolesFirst seen 2026-08-01
Open roles
| Role | Location | Remote | Level | Salary | Posted |
|---|---|---|---|---|---|
| Employé polyvalent / Employée polyvalente de restauration (H/F) Hospitality | FR | — | — | — | 13 Aug 2026 |
| Chef de cuisine (H/F) Hospitality | FR | — | — | — | 13 Aug 2026 |
| Chef de cuisine (H/F) Hospitality | FR | — | — | — | 13 Aug 2026 |
| Cuisinier / Cuisinière (H/F) Hospitality | FR | — | — | — | 12 Aug 2026 |
| Second / Seconde de cuisine (H/F) Hospitality | FR | — | Entry | — | 12 Aug 2026 |
| Diététicien / Diététicienne (H/F) Healthcare | FR | — | — | — | 12 Aug 2026 |
| Serveur / Serveuse de restaurant (H/F) Hospitality | FR | — | — | — | 11 Aug 2026 |
| Cuisinier / Cuisinière (H/F) Hospitality | FR | — | — | — | 11 Aug 2026 |
| Chef de cuisine (H/F) Hospitality | FR | — | — | — | 11 Aug 2026 |
| Cuisinier / Cuisinière de collectivité (H/F) Hospitality | Monléon-Magnoac | On-site | — | — | 9 Aug 2026 |
| Employé polyvalent / Employée polyvalente de restauration (H/F) Hospitality | Chambéry | On-site | — | — | 8 Aug 2026 |
| Responsable de restauration (H/F) Hospitality | Montigny-le-Bretonneux | On-site | Manager | — | 7 Aug 2026 |
| Chef de cuisine (H/F) Hospitality | Montigny-le-Bretonneux | On-site | — | — | 7 Aug 2026 |
| Responsable de restauration (H/F) Hospitality | Montigny-le-Bretonneux | On-site | Manager | — | 7 Aug 2026 |
| Chauffeur-livreur / Chauffeuse-livreuse (H/F) Logistics & Transport | Marignier | On-site | — | — | 6 Aug 2026 |
| Employé polyvalent / Employée polyvalente de restauration (H/F) Hospitality | Monnetier-Mornex | On-site | — | — | 6 Aug 2026 |
| Pâtissier / Pâtissière (H/F) Hospitality | Puteaux | On-site | — | — | 6 Aug 2026 |
| Cuisinier / Cuisinière (H/F) Hospitality | Gouarec | On-site | — | — | 5 Aug 2026 |
| Directeur / Directrice de restaurant (H/F) Hospitality | Blagnac | On-site | — | — | 3 Aug 2026 |
| Cuisinier / Cuisinière de collectivité (H/F) Hospitality | Montauban | On-site | — | — | 2 Aug 2026 |
| Commis / Commise de cuisine (H/F) Hospitality | Bondues | On-site | Entry | — | 1 Aug 2026 |
| Second / Seconde de cuisine (H/F) Hospitality | Monts | On-site | Entry | — | 1 Aug 2026 |
| Directeur / Directrice d'unité de production (H/F) Manufacturing | Paris 9e Arrondissement | On-site | Manager | — | 1 Aug 2026 |
| Responsable des Stocks et Approvisionnements en Restauration Collective (H/F) Procurement | Paris 9e Arrondissement | On-site | — | — | 31 Jul 2026 |
| Chef de cuisine (H/F) Hospitality | Ferté-Saint-Aubin | On-site | — | — | 31 Jul 2026 |
| Plongeur (cuisine) (H/F) Hospitality | Chalon-sur-Saône | On-site | — | — | 31 Jul 2026 |
| Plongeur / Plongeuse en restauration (H/F) Hospitality | FR | — | — | — | 9 Jul 2026 |
| Magasinier / Magasinière (H/F) Operations & Admin | FR | — | — | — | 9 Jul 2026 |
| Directeur de site de restauration collective (H/F) Hospitality | FR | — | Director | — | 7 Jul 2026 |