Job Opportunities API

About Method Co.   Method Co. is a boutique hospitality company that develops, designs, and operates a portfolio of hotels, restaurants, and apartment-style accommodations across the country. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place.   About Lowland    Lowland is a thoughtfully designed boutique retreat that celebrates the quiet beauty and natural character of the South Carolina Lowcountry. Blending warm hospitality with refined, residential ‑ style comfort, the property offers serene guest rooms, inviting shared spaces, and a relaxed sense of place rooted in local culture. Guests can unwind, explore nearby coastal landscapes, and enjoy a stay that feels both elevated and effortlessly easy.   Website:  https://www.thepinch.com/lowland   About the Role   Servers play a key role in shaping the guest experience, delivering warm, attentive, and knowledgeable service from the moment guests are seated through the end of their visit. This role requires confidence, professionalism, and a genuine passion for hospitality. Ideal candidates are energetic, detail ‑ oriented, and thrive in a fast ‑ paced, team ‑ driven environment.   Key Responsibilities   Greet guests with warmth and guide them through the menu with thoughtful recommendations   Take orders accurately and deliver food and beverages with polished, efficient service   Maintain strong knowledge of menu items, ingredients, and daily specials   Ensure tables are properly set, clean, and well ‑ maintained throughout service   Communicate clearly with the kitchen and bar teams to support smooth service flow   Process payments and handle guest interactions with professionalism and care   Uphold all sanitation, safety, and cleanliness standards   Contribute to opening, closing, and side ‑ work duties as assigned   Qualifications   Previous serving experience in a restaurant or hospitality setting preferred   Strong communication skills and a guest ‑ first mindset   Ability to multitask and stay organized during high ‑ volume service   Positive attitude and collaborative spirit   Ability to stand, walk, and carry trays for extended periods   Weekend and holiday availability preferred   What We Offer   Competitive hourly pay + tips   Opportunities for growth within Method Co.   A supportive, design ‑ driven work environment   Employee dining and hotel perks across our portfolio   Health, dental, vision benefits    Paid time off & vacation