Job Opportunities API

Convene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experiences that bring people together. The company designs, develops, and operates hospitality-driven destinations to host gatherings of all kinds, ranging from small corporate meetings to immersive brand activations and beyond. We love bringing people together in person, and that passion for great experiences extends to our employees as well. If you're interested in creating inspiring moments of connection, consider joining our team. We’re seeking a Bartender to join our Operations team at Convene's property located in Boston. This role will report directly to the Service Manager. Position Overview This is a full-time position with a pay rate of $18.00 per hour, plus tips and gratuities. The schedule primarily consists of evening shifts, with typical hours as follows: Monday & Friday: Approximately 1:00 PM – 7:00 PM Tuesday – Thursday: Approximately 1:00 PM – 9:00 PM Please note that schedules may vary based on private events, business needs, and seasonal demands. What You’ll Do: The Bartender will provide genuine anticipatory service to clients and participants in all aspects of hospitality. In this position, you will interact with our clients and ensure they have a great experience at Convene. We need someone with excellent communication and interpersonal skills, as well as someone highly motivated and ready to work with others. Our employees carry our Core Values every day: Genuine, Relentless, Integrity, and Teamwork.   Greet all clients with enthusiasm and friendliness Maintain a warm and friendly demeanor at all times Provide world-class service, in accordance with our Brand Standards Set up, replenish, maintain, and break down Food and Beverage stations Accommodate special client needs and last-minute requests Develop relationships with clients Accurately answer client questions about culinary and our spaces in a friendly manner Read, understand, and execute Program Execution Orders Follow checklists and Standard Operating Procedures Set up and break down conference rooms and refresh rooms as needed Perform facility maintenance Maintain safe, clean, organized, and well-stocked work areas Responsible for constant sanitation, organization, and proper food handling Have full knowledge of menus, recipes, and other pertinent information Perform opening, mid-shift, and closing duties in accordance with company standards Perform cleaning duties including: wiping down tables and chairs, cleaning glasses, washing dishes, polishing glass and silverware, making rollups Maintain a professional appearance at all times Maintain professional working relationships with the team Follow all the Company drink recipes and procedures Perform additional duties as assigned What We Look For:  Minimum 1 year of Bartender experience Basic knowledge of food and beverage Proven excellent communication and interpersonal skills Proven good organizational skills Must be highly motivated and ready to lead other team members Proficient in multitasking Flexible and long hours are sometimes required Ability to move, carry, push, pull, and place objects up to 25 pounds without assistance Ability to reach overhead and below the knees Ability to stand, sit, and walk for an extended period of time Compensation:  The above job definition information has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job.  Job duties and responsibilities are subject to change based on changing business needs and conditions. Full Time Hourly Rate: $18.00/hour + Tips & Gratuities This role i